Continuous improvement

The implementation of the CSR policy matches the existing hierarchical and functional organisational structures and reporting systems.

Uniform KPIs, related to the CSR objectives, have been defined and, to enable future analysis and comparison of the KPIs, uniform data collection and monitoring is being started. This will form the basis for reporting within the business units so as to provide good insights into the KPIs for the CSR themes. The reports and the KPIs will provide information which VION can then use to control the continuous improvement process.

VION applied the GRI guidelines on C-level for external reporting. For the contents of the report according to the GRI guidelines, see the CSR Addendum.

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Vion professionalises non-food purchasing to deliver cost efficiencies

Vion Food re-structures and implements new strategy to improve profitability

Appointment of top meat sector executive strengthens Vion Food

Vion Food strengthens organisation with two top retail managers

VION has sold Convenience Retail