Robusto hams popular: increased demand for pigs with a thicker fat layer BOXTEL, 6 December 2018 – In October 2017, Vion introduced Robusto, a premium ham for the premium segment…
Hannover, 14 November 2018 – German pig farmers react positively on Vion’s new demand-driven supply chain concept Good Farming Balance. After Bavarian farmers already showed a lot of interest in…
Boxtel, 31 October 2018 – Today, Vion announces that Mr Koen van Bergen, who currently works as Sector manager Pig farming at Rabobank, will be joining Vion Pork as Director…
Prize for Vion’s Corporate Social Responsibility efforts Boxtel, 19 October 2018 – Last Wednesday, during the Netherlands-Korea Business Gala in Seoul, Vion won the Hamel Business Award 2018. This is…
Boxtel, 24 September 2018 – Vion announces the appointment of Frans Stortelder as Chief Strategic Projects from 1 January. At the same time, John de Jonge will be appointed Chief…
Emstek, 11th September 2018 – To conclude the 25th anniversary of Vion Emstek, Lower Saxony’s Minister for Food, Agriculture and Consumer Protection Barbara Otte-Kinast launched a new camera surveillance system…
Perleberg, 26 June 2018 – On 23 and 24 June 2018, Vion Perleberg GmbH celebrated its 25th year-jubilee. The Agricultural Minister of Brandenburg, Jörg Vogelsänger, opened the event on Sunday,…
Boxtel, 7 June 2018 – Vion has appointed Binne Visser (48) as its new group HR director and member of the executive committee with effect from 3 September. Over the…
Robust barbecue product for the international retail market Boxtel, 26 April 2018 – Vion Pork’s latest product is an experience in the shape of a robust barbecue product: Tomahawk. The…
Boxtel, 16 April 2018 – Following the successful introduction on the Italian market, Vion will also offer its premium ham Robusto to dried ham producers in Spain. Robusto ham is…