Vion shows origin of meat Good Farming Star
21 November 2016 – With the new website goodfarmingstar.com Vion shows a broad public how the supply chain Good Farming Star interprets the production of pork with one star from…
Pork
Vion symposium ‘Food chains of the future’: stronger link between demand and offer, and more cooperation within food chains required
Groenlo, 30 September 2016 – Cooperation within the chain is a condition for future strong supply chains. Food chains will increasingly become closed, and those who do not adapt to…
Consumer chooses animal welfare more often
The Vion Consumer Monitor indicates a clear trend: consumer chooses animal welfare more often Boxtel, 12 September 2016 – Consumers more and more prefer to buy meat, whereby more attention…
35 years ‘De Groene Weg’: market leader expects to grow to 100,000 organic pigs per year
Boxtel, 22 June 2016 – ‘De Groene Weg’ (The Green Way), the Vion Food subsidiary that focuses exclusively on organic meat, expects strong growth over the next years. Before the…
Vion Food cooperates with the programme ‘Keuringsdienst van Waarde’
19 May 2016 – In May 2016, the programme ‘Keuringsdienst van Waarde’ will broadcast a 4 part piece about ‘the future of our food’. On Thursday 19 May 2016 an…
Vion Food invests € 4 million in location Groenlo
Boxtel, 18 June 2015 – Vion Food has today announced that it will invest € 4 million in its production location in Groenlo. The investment is part of a larger…
Frans Stortelder appointed as new COO Pork Vion Food
Emphasis on valorisation should lead to a significant improvement in results Boxtel, 4 March 2015 – Frans Stortelder (55) is to succeed Godert Tegelberg as COO Pork of Vion Food….
US animal rights expert Temple Grandin praises Vion Crailsheim slaughterhouse
2 September 2014 – Temple Grandin, the world-renowned American expert on animal welfare and animal behaviour, has highly praised the slaughterhouse of Vion Food in Crailsheim during an animal welfare…
Vion invests millions in Bavarian meat plants
Waldkraiburg to become Vion’s largest beef plant, and pork processing capacity to double at Landshut 19 August 2014 – Vion Food is to make a multi-million euro investment in its…
VION intends to close down its Lingen plant
30 percent fewer animals slaughtered / losses of millions of euros 5 March 2014 – This morning, the executive board of VION Zeven AG informed employees, customers and suppliers that…