Vion introduces premium Robusto ham on the Spanish market
Boxtel, 16 April 2018 – Following the successful introduction on the Italian market, Vion will also offer its premium ham Robusto to dried ham producers in Spain. Robusto ham is…
News
Ronald Lotgerink new CEO of Vion
Boxtel, 9 April 2018 – Vion has appointed Ronald Lotgerink (57) as its new CEO with effect from 1 September. Ronald Lotgerink is currently the CEO of Zwanenberg Food Group,…
Vion improves operational performance and reinstates dividend
Boxtel, 29 March 2018 – Today, Vion announced that it continued to improve its performance in 2017, resulting in a normalised EBITDA of €64 million versus €61 million in 2016….
Francis Kint to leave Vion
Boxtel, 26 March 2018 – Vion today announces that Francis Kint will step down as CEO of Vion effective 1 June to become the CEO of a Belgian listed company….
Vion wins first ‘Keep on Learning’ baton
AgriFood Capital awards Vion employer’s prize Vion Food Group has won the first ‘relay race baton’ for employers in the ‘Keep on Learning’ campaign of AgriFood Capital werkt!. AgriFood Capital…
A better grip on stable climate with the project ‘Meten is weten’ (to measure is to know)
Co-operation between StarFarmers, Vion and ‘Connecting Agri&Food’ WOERDEN – On 20 March 2018, during the StarFarmers suppliers association general members’ meeting, the results of the project ‘Meten is weten’ were…
Vion Perleberg receives ‘Enterprise of the Year’-award
Wittenberge, 9 March 2018 – Vion Perleberg GmbH was chosen ‘Enterprise of the Year’ at the 14th Prignitz Industry Ball. The jury members specifically mentioned the “working far beyond the…
Vion starts production in new beef abattoir in Leeuwarden
Leeuwarden, 28 February 2018 – In February, Vion has started production at its new beef abattoir in Leeuwarden, in the north of The Netherlands. After 10 months of construction, the production…
Vion Pork starts pilot with Vion long term price (LTP)
Boxtel, 26 February 2018 – In March 2018, Vion Pork will launch a pilot for closed pig farms with the Vion long-term price system (LTP). “This pricing system will enable…
Regional-Star 2018 award for the “SIMMENTAL PUR” beef programme
Buchloe, 24 January 2018 – A great success for Vion and its cooperation partners – trade journal “Lebensmittel Praxis” has honoured the “SIMMENTAL PUR” beef concept with the Regional-Star 2018…