Vion is an international producer of meat, meat products and plant based alternatives with production locations in the Netherlands, Germany and Belgium. Vion has sales support and representative offices in sixteen countries worldwide. Our four Business Units Pork, Beef, Food Service and Retail, provide fresh pork, beef, meat products, plant based alternatives and by-products for retail, foodservice and the meat processing industry.
We supply customers in our home markets of the Netherlands, Germany and Belgium, as well as in other countries all over the world. Our headquarters are located in Boxtel, the Netherlands.
As an international producer of meat, meat products and plant based alternatives, logistics is an essential part of our daily business. Customers worldwide expect a high-quality product, which can only be guaranteed through flawless production, storage and efficient transport.
Sales support and respresentative offices worldwide
Revenue in billions euros
Employees (FTEs) including flex workers
Management & supervision
Members of Vion’s management board are CEO Ronald Lotgerink and Tjarda Klimp (CFO). The management board is supported by the executive committee in achieving the objectives of the company and implementing the strategic objectives set out in the strategy and business plan. In addition to the management board members, the other members of the executive committee include Binne Visser (CHRO), David De Camp (COO Beef), Simon Morris (COO Food Service), Leon Cuypers (COO Pork) and Philippe Thomas (COO Retail).Read more
Vion Holding N.V. is a public limited liability company under Dutch law with its registered office in Best, the Netherlands. Vion is exempted from applying the Dutch legal regime for large companies, the so-called large company regime (structuurregime), because Vion is an international holding company.
Vion has a two-tier board. The management board is responsible for managing the company. It is supervised and advised by the supervisory board. Both boards are accountable to Vion’s general meeting of shareholders. The management board is supported by the executive committee.
Producing wholesome food for millions of people, every day