Packaging contains 60 percent less plastic
Cologne, 5th October 2019 – Alongside food safety and product quality, choosing the right packaging materials is an increasingly important matter for Vion. This calls for solutions that satisfy many needs…
News
De Groene Weg presents new organic range in new, sustainable line of packaging
Cologne, 5th October 2019 – The market for organic meat is growing, and will continue to grow. In the Netherlands and Germany, it is growing steadily with five to ten percent…
Grilling on point – TV chef Klaus Breinig at the Vion stand
Cologne, 5th October 2019 – At the Vion stand at Anuga, the barbecue world champion, Klaus Breinig, is showing how to grill steaks and special cuts perfectly. The Rhinelander, winner…
Vion focuses on young talent
Buchloe, 16 September 2019 – Vion is consistently expanding its promotion of young talent. Currently, 14 of the 19 German locations are also training facilities. In addition to dual courses…
PLUS sets up unique, transparent supply chain in collaboration with Vion
14 Dutch pig farmers exclusively work together with PLUS As of mid-October 2019, the Dutch supermarket chain PLUS will start selling fresh and processed pork products from its own, transparent…
Euler Hermes – update
Vion has reached an agreement with Euler Hermes. This means that the judge is not giving a decision in the interim injunction that arose between Vion and Euler Hermes in…
Euler Hermes
Vion has recently been confronted by the decision of the credit insurer Euler Hermes to reduce its exposure to Vion suppliers. Vion does not share this opinion, Vion has a…
Vion triumphs at the World Steak Challenge – five GOLDBEEF products receive Gold and Silver medals
Buchloe, 18 July 2019 – Vion scores an impressive result at this year’s World Steak Challenge in Dublin with a total of 5 medals – three golds and two silvers….
Distrifresh sets out with first two 100% electrically driven cooling trailers
Commitment to more sustainable logistics processes Distrifresh, a subsidiary of Vion Food Group, is taking steps to make its logistics processes more sustainable. An important step in this process is…
Vion transfers production activities of Vleesindustrie Valkenswaard to other locations
BOXTEL, 3 July 2019 – Vion Pork intends to redistribute all of Vleesindustrie Valkenswaard’s activities to other Vion locations. Today, the management of Vion Pork announced the proposed closure of…