Tomahawk Sweet and Smokey
The tomahawk Sweet en Smokey is a mouthwatering tomahawk shaped pork rib. With a rich amount of meat stuck to the bone, ready to be grilled. Available in four flavours. Read More
The tomahawk Sweet en Smokey is a mouthwatering tomahawk shaped pork rib. With a rich amount of meat stuck to the bone, ready to be grilled. Available in four flavours. Read More
The tomahawk Herbs de Provence is a mouthwatering tomahawk shaped pork rib. With a rich amount of meat stuck to the bone, ready to be grilled. Available in four flavours. Read More
The bacon slice is available in many options. It can be natural, marinated or seasoned. The thickness of the slice can be adjusted on request. Read More
The bacon slice is available in many options. It can be natural, marinated or seasoned. The thickness of the slice can be adjusted on request. Read More
The Shoulder chop is available in serveral variations: natural, marinated or seasoned. The shoulder chops are cut at a thickness of 16mm. Read More
The collar slices are available in many options. It can be natural, marinated or seasoned. The thickness of the slice can be adjusted on request. Read More
Steak from the top sirloin or top round, weight is customer-specific. Read More
The pork lion slice is available in many options. It can be natural, marinated or seasoned. The thickness of the slice can be adjusted on request. Read More
Steak from the loin, aged for at least 14 days, weight is customer-specific. Read More
Steak from the rib section, aged for at least 14 days, weight is customer-specific. Read More