Shoarma

Shoarma is made of fresh pork strips with a marinade or seasoning and is available in diffent variations from 350 gram till 1000 gram. Read More

Gyros

Gyros is made of fresh pork strips with a marinade or seasoning and is available in diffent variations from 350 gram till 1000 gram. Read More

Tri Tip

Steak from the rump, aged for at least 21 days, weight is customer specific Read More

Tomahawk Hot & Spicy

The tomahawk Hot & Spicy is a mouthwatering tomahawk shaped pork rib. With a rich amount of meat stuck to the bone, ready to be grilled. Available in four flavours. Read More

Tomahawk natural

The tomahawk Sweet en Smokey is a mouthwatering tomahawk shaped pork rib. With a rich amount of meat stuck to the bone, ready to be grilled. Available in four flavours. Read More

Rib chop

The rib chop is available in several variations: natural, marinated or seasoned. The rib chops are cut at a thickness of 16 mm. Read More

BBQ Star Maminha

Maminha puts you in Brazilian spheres. In America, maminha is also known as tri-tip and in the Netherlands we know it as groin piece, also known as 'donkey'. Didn't know it yet? Then now is the time to discover it. This versatile meat is packed with flavour and is particularly suitable for grilling on your bbq. Read More

BBQ Star Picanha

This piece of beef is most loved in Brazil where it shows off at every churrascaria (grill restaurant). This divine piece of beef, known as a tail piece in the Netherlands, has everything for the tastiest steak experience: a nice layer of fat on the outside that binds the meat during cooking and nicely veined meat on the inside. Read More