Vegetarian & vegan – enjoy plant-based The big plus for a modern menu. Follow the trend towards conscious nutrition and changing eating habits. Easy and quick to implement with our vegan Plant Meat range and popular classics. Read More
As a pioneer in the Finger Food sector, SALOMON FoodWorld is famous for its Finger Food classics, trend products and novelties. The huge finger food range supplies tastes from all over the world. Read More
Classic or fancy buns and a great variety of classic toppings and sauces from cuisines from around the world. We have everything for a delicious and visually appealing constellation. And, of course, you will also get the knack of how to make the wrap. Read More
Like with our other pieces, we have developed a wide variety of vegan pork flavoured pieces in different sizes. Gyros, or just plain. Just ask! Typically we make them using wheat and pea protein. They cook like actual pork meat, meaning they brown nicely and end up with a crispy outside. Perfect fit your pasta, stir-fry, fajitas and much more! Read More
Bacon, it's almost great with everything. Now we have made it plant based, as bits or strips. Smoked, or just "cured", we have multiple sizes and dimensions available. We can make our vegan bacon from a wide range of raw material, mostly non-GMO soy. Our bacon pieces cook nice and crunchy and keep their distinctive taste. Great for in a salad, on a burger of mix them through a mashed potatoes. Read More
Beef pieces, only made from plants. We have developed a wide variety of beef flavoured pieces in different sizes. They have the structure, mouthfeel and taste of actual beef pieces. Want to specific spice added, we can do that! Our Vegan kebab is already a big hit! Typically we make them using wheat and pea protein. They cook like actual beef meat, meaning they brown nicely and end up with a crispy outside. Perfect fit your pasta, stir-fry, fajitas and much more! Read More
Chops, a classic. Perfect with boiled or fried potatoes and some extra veggies. It is available in a variety flavour profiles, marinated our just plain. Also the thickness can be adjusted according to your needs. Our chops are made with a secret blend of soy, wheat, pea and potato proteins. It looks, tastes and has the bite of a pork chop. It is typically produced weighing 90 per chop and can be cooked in a frying pan. Read More
Our plant based ribs are great for the grill and don't need as long as the meat equivalent. Within six minutes you are to put a sauce on them for the final minutes of grilling. Don't feel like grilling, don't worry you can also cook them in the frying pan! Each spare ribs patty weights 160 gram. Read More
We do love a good wiener schnitzel! And it just so happen to be we have a very tasty one that is made from plants. Depending on your needs we can make it extra crunchy, thick or out of the box flavour wise. Typically we make them using rice and wheat proteins. They brown nicely in the frying pan and you end up with a crunchy schnitzel that could have fooled anybody. Read More
