2 September 2014 – Temple Grandin, the world-renowned American expert on animal welfare and animal behaviour, has highly praised the slaughterhouse of Vion Food in Crailsheim during an animal welfare…
Waldkraiburg to become Vion’s largest beef plant, and pork processing capacity to double at Landshut 19 August 2014 – Vion Food is to make a multi-million euro investment in its…
FVZ fully integrated after shares acquired from Westfleisch 13 August 2014 – Vion Food is continuing the expansion of its Foodservice division having completed its takeover of FVZ Convenience GmbH,…
First steps in a new strategy 11 July 2014 – Vion has decided to contract proQure to support Vion in the process of reducing the cost of non-food purchases. The…
CEO Herkemij: Focus on cost efficiencies and investment in operations 11 July 2014 – As part of a new strategy, a key focus for Vion moving forward will be a…
Ronald Lotgerink joins Supervisory Board 2 July 2014 – Vion Food has expanded its Supervisory Board with the appointment of a top executive from the meat sector. Ronald Lotgerink, who…
30 May 2014 – Vion Food strengthens its organisation with two top retail managers. As of 20 May 2014 Tom Heidman has joined the Supervisory Board, where he is responsible…
19 May 2014 – Awarded to a consortium that invests exclusively in small and medium-sized German businesses After a careful selection process with several interested parties, the Dutch VION Food…
2 May 2014 – VION Food has announced that Mr Jacques Straathof (52) has been appointed Chief Financial Officer (CFO) of VION Food. Jacques Straathof will start his new job…
2 May 2014 – Through the sale of VION Ingredients, VION Food achieved a healthy result for the 2013 financial year, increasing group equity to € 425 million. The 2013…