Traditional smoked sausage

Product description

This fine, smoked sausage is smoked on beechwood chips, imbuing it with a slightly spicy, smoky flavour. The tradional production process gives this sausage its full flavour and traditional appearance. This product can be used as part of a meal, but is also very suitable for a charcuterie board. This smoked sausage is a true Dutch favourite. There is a fine and a coarse variation available.

Resource
  • Pork
Origin
  • Netherlands
Shapes
  • Log
  • Slices
Encebe Vleeswaren
Encebe Vleeswaren

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Het Lentfert 74,   7547 SP,   Enschede
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De Groene Weg B.V.
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